Monday, February 13, 2012

Meatless Monday - Baked Sweet Potato Salad with Honey Mustard Dressing





I'm really mourning the loss of my good camera.

Moving on.

As I mentioned recently, I have a hard time getting past the salad combination of pumpkin and haloumi.

Let's just take a minute and really soak in the thought of that combination. Oh boy. Oh help. Oh yum.

Ok, so I thought I'd better broaden my horizons, and I really love big chunky salads in summer.  I had eaten a whole lot of junk one day and was so exhausted I could barely get off the couch. I needed a huge salad, full of good stuff. So I made this.

Ingredients
2 large sweet potatoes, peeled, cubed and baked
1 block feta
1 bag mixed lettuce
2 green onions, sliced
1 punnet grape tomatoes
1 handful fresh coriander

For the dressing:
1/4 cup red wine vinegar
just less than 1/4 cup olive oil
1 teaspoon wholegrain mustard
1 tablespoon maple syrup
salt and pepper

Directions:

For the salad: Mix.
For the dressing: um... mix.

Linky bitz...

♥ The linky will be up at 9am every Monday morning, and will stay up until the following Sunday. It doesn't matter if you eat your meal on a day other than Monday - it's just an easy day to create the link!

 Grab the Meatless Monday button above and put it in your post, and even on your sidebar if you're feeling generous.

 Visit at least one other blogger and leave some love. This is so much more cool if we're in it together!

Where it says "Name", you might like to add the name of your dish instead or as well.









Oh, and if you've got some kind of combination that will get me out of the pumpkin-haloumi (delicious) rut, please let me know!


7 comments:

  1. Oh this is great! What a beautiful salad. I'm currently meatless and would be all over this meme if my blog wasn't temporarily closed for business. Maybe I could facebook it?

    I eat a big salad pretty much every day and I'm trying to come up with new combinations.

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  2. Yum! I'm all for the pumpkin-halloumi rut, but I find that any roasted veg go well.

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  3. Just like Elaine! I eat a big salad too, I love them desperately and would marry them if I wasn't closed for business! Facebook away if you want to! And welcome aboard... I hope you find some delicious deliciousness here on your meatless quest xx

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  4. I agree.... and goat cheese.....mmmmmmm

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  5. You have probably done this one, or a version of, but just in case here it is.....new potatoes, broccoli, green beans, goats cheese (or ricotta) with a lemon juice and olive oil dressing (chuck in some lemon zest if you are game) and top it all off with some toasted pine nuts. Yum!

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